Make-Ahead Tiramisu

Ingredients

• 1/2 cup strong brewed coffee
• 2 tablespoons coffee liqueur
• 16 ounces cream cheese, softened
• 2/3 cup sugar
• 2 cups sour cream
• 1/4 cup 2% milk
• 1/2 teaspoon vanilla extract
• 2 packages (3 ounces each) ladyfingers, split
• 1 tablespoon baking cocoa

Directions

• 1. In a small bowl, combine coffee and liqueur; set aside.
• 2. In a large bowl, beat cream cheese and sugar until smooth. Beat in sour cream, milk and vanilla until blended.
• 3. Layer 1 package of ladyfingers in an ungreased 11×7-in. dish; brush with half of coffee mixture. Top with half of cream cheese mixture. Repeat layers (dish will be full).
• 4. Cover and refrigerate 8 hours or overnight. Just before serving, sprinkle with cocoa.

ORIGNAL recipe: Taste of Home