November 2, 2024

My World

My World!

Barbecue Sausage Bites

Ingredients

  • 1 package (16 ounces) miniature smoked sausages
  • 3/4 pound fully cooked bratwurst links, cut into 1/2-inch slices
  • 3/4 pound smoked kielbasa or Polish sausage, cut into 1/2-inch slices
  • 1 bottle (18 ounces) barbecue sauce
  • 2/3 cup orange marmalade
  • 1/2 teaspoon ground mustard
  • 1/8 teaspoon ground allspice
  • 1 can (20 ounces) pineapple chunks, drained

Directions

  • In a 3-qt. slow cooker, combine the sausages. In a small bowl, whisk the barbecue sauce, marmalade, mustard and allspice. Pour over sausage mixture; stir to coat.
  • Cover and cook on high until heated through, 2-1/2 to 3 hours. Stir in pineapple. Serve with toothpicks.

Taste of Home